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Maintaining good gut health in piglets is a greater challenge following the removal of therapeutic zinc oxide, but new research shows the benefits of focusing on this key area

Exhibitors spirits remained high at a wash out third day of the Royal Lancashire Show

Owner of Black Brow abattoir, Maurice Wharton said a combination of staffing issues and continuous losses meant that he ‘did not dare to carry on'

Cornwall Council is leading the way in the fight to keep meat on the menu and ensure farmers get backing from local authorities

The National Pig Association has been approached by Animal Rising with a warning they will be ‘rescuing animals from farms and abattoirs', and possibly staging on-farm protests

New regulations to be brought in to tackle ‘unprecedented challenges’ in the pork sector

Pig prices were heading back in the right direction after the first reverse in the Standard Pig Price since February.

Defra’s consultation into pig sector contracts fails to cover the wider supply chain, giving the department ‘insufficient information’ to base decisions on, industry chiefs have warned.