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Farmers have only been told that input prices for oil and gas has gone up when taking in deliveries on-farm, making it harder for them to challenge or decline an order

This week from Farmers Guardian editor Katie Jones

Sebastien Mallet is chief executive of ODA UK, an independent grain marketing consultancy advising cereal and oilseed farmers across the UK

As autumn crops emerge from some of the best seedbeds seen in recent years, growers will be switching their attention to next season and managing these crops safely through to next harvest with maximum yield

AIC says global uncertaintly means farmers should have plans in place

Increased collaboration will drive research and innovation, boosting supply chain resilience says Government

Baroness Sheehan writes on how the majority of ammonia and nitrous oxide pollution to water comes from the agricultural sector and the ways it can reduce, recycle and reuse nitrogen pollution

The House of Lords' Environment and Climate Change Committee said successive Governments have failed to tackle the causes of nitrogen pollution

Switching to a low-carbon fertiliser programme is now on the radar of many arable growers striving to meet sustainability targets amid pressure from the wider food supply chain to reduce the carbon footprint of food production

In today's Farming in Five, chief reporter Rachael Brown reflects on the significant investment needed by dairy farmers to meet regulatory requirements, the dairy farm that has been purchased to turn it into a 'haven' for biodiversity with the help of a Wallace and Gromit animator, and a new research project using seaweed to foster plant resilience