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Downscaling and diversification paves the way for a sustainable future for one coastal dairy farm

A dairy farmer in Shropshire has reported significant improvements in calf health and survival after identifying bovine coronavirus in his herd and taking targeted action

Retailer installs new equipment at its farm estate as sales jump 29%

Nutrition can help with many of the key challenges associated with the dry period. However, for long-term success it is important to get the basics right first and then build upwards towards the best nutritional approach

Getting colostrum into calves quickly is crucial but getting it to the right place is what counts

Latest AHDB milk buyers' survey says favourable cull cow prices and input costs have 'incentivised' people to shift focus

Errington Cheese won three gold awards at last year's Royal Highland Show, with 'Blackmount', a goats' milk lactic cheese, going on to lift the overall dairy produce title. This year, they are heading back to Ingliston hoping to pick up more silverware

An on-site learning centre is helping to educate the public on one American dairy farm's sustainability journey

As we head into silage season, minimising contamination in the clamp and losses at the feed fence are key to ensure you are getting the most out of your silage

A long-term expansion programme included the installation of a new larger rotary parlour for the Allwood family earlier this year