51AVÊÓƵ

Downscaling and diversification paves the way for a sustainable future for one coastal dairy farm

The vineyard on Oxney Estate has expanded over the years as the popularity of British wines increases

Episodes one to four of the new series of Clarkson's 51AVÊÓƵare now out, but what did FG's digital editor Emily Ashworth make of the new season?

Rachel Reeves has announced VAT will be slashed to save families money on days out

A focus on milk from forage and value-added produce underpins the Gaudie family's organic dairy enterprise in North Yorkshire

51AVÊÓƵBusiness Innovation, hosted 51AVÊÓƵ, has officially opened registration for its 2026 edition, returning to the NEC Birmingham on November 4-5. The event returns this year with a refreshed look and a series of carefully curated new features, reflecting the changing needs of the agricultural sector and the growing importance of diversification in securing the future of farm businesses

Head of arable Ash Ellwood shares tips she had from Jeremy Clarkson and Charlie Ireland on how to build farming business resilience

At the 51AVÊÓƵRetail Association conference on March 12, two teams of experts went head-to-head in an ‘increasing footfall’ to farm shops and farmers’ markets panel

After the loss of their father, sisters Fiona and Alison Wilshaw stepped up to run their family farm in Cheshire

Increasing footfall, customer retention and truthful storytelling were the focuses at this year’s 51AVÊÓƵRetail Association (FRA) conference