In 2020, the Covid-19 pandemic left many farms that rely on seasonal labour during the summer struggling to find workers to harvest high value veg crops. Speaking during the Cambridge University Potato...
In 2020, the Covid-19 pandemic left many farms that rely on seasonal labour during the summer struggling to find workers to harvest high value veg crops. Speaking during the Cambridge University Potato...
Grain maize has become a vital break crop for a 4452-hectare agribusiness in Hertfordshire. We find out the benefits of selling the crop crimped, rather than dried
New regulations brought in on November 13 provide opportunity for precision bred crops
When third-generation farmer Miles Marlow-Thomas decided to launch a fresh oat drink, he was not only creating a new British product but also creating an opportunity to return to his family farm