Building soil health is one of the best ways to improve the resilience, profitability and sustainability of farming systems
British Sugar opened the doors of its Bury St Edmunds factory to the media to talk about investments at the facility and its other sites, plus further projects to benefit all stakeholders
Findings and insights from trials designed to inform BYDV and ryegrass control and improve nitrogen management were shared at the recent Strategic 51AVÊÓÆµEast results day
As 2025 draws to a close, we discuss the yearly positives, negatives and shocks that the year had in store for us
There has always been a festive market for the obvious products including turkeys and Christmas trees, but the surprise commercial bestseller in the UK’s supermarkets at Christmas time is the poinsettia
A farm in the Fens has produced a crop of rice, but with rising temperatures, could it become the new normal?
Yellow rust has been seen in wheat in the Midlands as agronomists warn growers to monitor crops carefully
Some of the downsides of regen arable farming came under the spotlight at a recent British Crop Production Council expert review meeting at Rothamsted Research
Many factors influence variety choice, but for Scottish farmer Iain Hastie, it was the variety name that sealed the deal when he chose the spring barley Belter last season
The CIPC Residues Monitoring Group (CRMG), a cross-industry body, has submitted its second-year draft report with the Health and Safety Executive's Chemical Regulation Division