27 February 2020
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2 min read
Steven Dring and Richard Ballard are growing edible crops in London's first underground farm. Inside London's first underground farm "Welcome to the agricultural revolution! 33 metres below the busy...
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Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria and into south-west Scotland
25 November 2025
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2 min read
At a state-of-the-art laboratory in Essex, researchers are working to future-proof crop production against climate change
22 November 2025
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6 min read
Grain maize has become a vital break crop for a 4452-hectare agribusiness in Hertfordshire. We find out the benefits of selling the crop crimped, rather than dried
19 November 2025
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7 min read
