A new research lab is dedicated to helping its growers move towards more sustainable practices. The new laboratory, opened by PepsiCo and located at NIAB in Cambridge, will test oat samples for milling...
A new research lab is dedicated to helping its growers move towards more sustainable practices. The new laboratory, opened by PepsiCo and located at NIAB in Cambridge, will test oat samples for milling...
Keeping an eye on the latest trends in the grain markets
A new whole-system approach aims to decarbonise energy and food production by reimagining peatland productivity
Neighbouring Somerset farmers Jeremy Padfield and Rob Addicott have taken a collaborative approach to their businesses