A leading agrifood expert has claimed crops will not be grown in fields in 30 years’ time. According to Clarke Willis, who graduated from Harper Adams University and spent 15 years as chief executive...
A leading agrifood expert has claimed crops will not be grown in fields in 30 years’ time. According to Clarke Willis, who graduated from Harper Adams University and spent 15 years as chief executive...
Keeping an eye on the latest trends in the grain markets
A new whole-system approach aims to decarbonise energy and food production by reimagining peatland productivity
Neighbouring Somerset farmers Jeremy Padfield and Rob Addicott have taken a collaborative approach to their businesses