The average specific weight of UK flour millers' Group 1 varieties remains at 75.4kg/hl, the lowest since 2012 (70.7kg/hl). This is according to the final results of AHDB's harvest 2021 Cereal Quality...
The average specific weight of UK flour millers' Group 1 varieties remains at 75.4kg/hl, the lowest since 2012 (70.7kg/hl). This is according to the final results of AHDB's harvest 2021 Cereal Quality...
From patented hydroponics to energy recycling and biological pest control, British tomato growers are combining innovation and sustainability to secure the future of home-grown produce in a challenging market
As more arable businesses explore integrating livestock, the new Livestock Zone will showcase practical solutions, innovative technologies, and low-input livestock systems designed to make the transition easier and more profitable
As uncertainty surrounds glyphosate's future as a pre-harvest desiccant, growers are weighing its value against mounting pressure to reduce reliance and build more resilient farming systems