Brewing business Heineken UK is launching a farm trial to explore how one of the main ingredients of beer, barley, can be grown in a more sustainable way to help reduce CO2 emissions. The trial is a...
Brewing business Heineken UK is launching a farm trial to explore how one of the main ingredients of beer, barley, can be grown in a more sustainable way to help reduce CO2 emissions. The trial is a...
Changing establishment systems, wet weather and fewer chemical options are forcing growers to rethink how they tackle increasingly difficult slug problems.
Three years of farmer-led trials have revealed how mapping slug hotspots could allow growers to target control more accurately and potentially cut pellet use by 50%
Get all the latest analysis on the latest trends in the grain markets from Farmers Guardian