Branding themselves as Peak Pasture Farms, Sarah and James Frith and John and Helen Parsons sell their 100% grass-fed beef to more than 400 customers. The initiative has gone so well that they have...
Branding themselves as Peak Pasture Farms, Sarah and James Frith and John and Helen Parsons sell their 100% grass-fed beef to more than 400 customers. The initiative has gone so well that they have...
Livestock specialist Katie Fallon writes about busy times on the farm and in the office
Better storage, cleaner yards and timely nutrient use can help farmers cut costs, protect soils and reduce pressure when wet weather arrives.
Livestock specialist Ellie Layton, talks about heading out on farm to visit the farmers that are willing to share their systems.