A quarter of the UK's potato area is planted in Scotland with plantings split between 11,000 hectares of seed potatoes and 14,000 hectares of ware or fresh potatoes. The country's climate and reputation...
A quarter of the UK's potato area is planted in Scotland with plantings split between 11,000 hectares of seed potatoes and 14,000 hectares of ware or fresh potatoes. The country's climate and reputation...
With significant lettuce crop losses recorded across 2025 due to the nasonovia lettuce aphid, we find out what the keys risks are for crops and what control options are available
This week from Farmers Guardian readers: Steve Clarkson, chief executive of Organic Farmers and Growers, examines new research on pesticide residues in soils and the debate over whether their use should be phased out
Last weekend, Wakefield welcomed a surge of visitors for its annual Rhubarb Festival. With the crop still thriving in the famed Rhubarb Triangle, we explore how this iconic Yorkshire staple is grown