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The UK Government has so far shown it does not care about protecting our standards, but Ministers can fix their betrayal of farmers by banning low-standard imports in the Trade Bill, says Deidre Brock, SNP food and rural affairs spokesperson.

Trade Ministers are trying to build bridges with farmers, but without legal guarantees to protect our standards, their efforts will not be enough, says Mark Bridgeman, president of the CLA.

The British farm livestock of the future may have six legs rather than four.

With research showing shoppers want to buy British more than before the pandemic, Morrisons has been selling thousands of food boxes stocked with home-produced food.

Having been aÌýFarmers Guardian diary writer for a good few years, I am not sure if writing on the back page is a promotion or a relegation.

Agricultural disputes are common. Chris Adams, partner and expert dispute resolution solicitor at Nelsons, discusses the consequences of such disagreements and how farms can best prepare to reduce the effects they can have on the business.Ìý

Father and son Allan and Johnny McCamley prefer a traditional approach to cattle breeding by selecting proven sires for their 120-cow pedigree Downview Holstein herd at Ochiltree, East Ayrshire. Bruce Jobson reports.

One of the biggest challenges in farming is uncertainty over the weather and this year is turning out to be another one to remember.

Switching milking systems has gained traction over the past decade, with farmers wanting to upgrade technology and reduce milking labour. For one farm a dual approach is creating flexibility for the future. Natalie Noble reports.

They say every day is a school day and inviting the general public into your farmyard on a daily basis is certainly an education.