In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.
Enhancing soil health and structure not only benefits crop growth, but it also has the potential to improve water quality.
Bill and Cath Grayson have been earning a living from conservation grazing since 2002 and believe that the service they provide has a bright future. Wendy Short reports.
A new study has shown good potential to improve animal performance by incorporating clover and herbs in ryegrass swards, with trial lambs consuming up to 14 per cent more dry matter (DM). Debbie James reports.
Farming is an industry that requires long-term planning, but the slow development of new post-Brexit farm policy for England is making that vital planning frustratingly difficult for farmers.
Farmers have nothing to fear from a combined spray of Atlantis Star (mesosulfuron + iodosulfuron + thiencarbazone) plus a T0 fungicide, according to tank mix efficacy data from Bayer.
Zanna Dennis on the importance of support.
I started my year attending the Oxford Farming Conference (OFC). It was the first time I have ever attended an agricultural conference.