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Steve Lear runs 460 suckler cows at Creslow Manor Farm. After years of notebooks and double entry, a switch to the Breedr app has transformed how his team collects, stores and uses livestock data every day.

Soil pH is one of the few factors farmers can actually control. Survey data suggests most aren't. We look at what that's costing grassland businesses.

Milk price is the main topic of conversation on farms at the moment. Everyone is affected by it and with the expectation that the prices are to fall further before they recover, a lot of what our dairy team are currently doing is reviewing costs and developing bespoke strategies to support customers.

Here is what it means for your business

Practical support during an outbreak

Kicking off Future of Farming at LAMMA with a conversation on people, technology and the next generation.

The second of two LAMMA panel discussions, turning the spotlight onto the human decisions that safeguard long-term profitability.

Graham Parks, from Cheshire, has seen his business go from strength to strength following early adoption of regenerative farming practices.