This autumn is already shaping up to be a much different autumn to 2022 with ground already much moister than last year. Farmers struggled to get good stale seedbeds last season because it was too dry...
This autumn is already shaping up to be a much different autumn to 2022 with ground already much moister than last year. Farmers struggled to get good stale seedbeds last season because it was too dry...
Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business
Keeping an eye on the latest trends in the grain markets
The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production