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How camera technology is allowing a block calving dairy farm to reduce labour costs in the calving period.

Tim May has made some big changes to the Kingsclere estate over the past decade, shifting from entirely arable to incorporate grassland and three livestock enterprises. Clemmie Gleeson finds out more.

Six generations of the Dent family have farmed at Naby View, Lartington, and during the whole of that time Swaledale sheep have been at the heart of the enterprise. Angela Calvert reports.

Loved for their peppery flavour and crisp texture, radishes are a versatile cooking ingredient. With the British season underway, Farmers Guardian shares a selection of recipes.

Farming in his own right is a life-long dream of Fraser Murray’s, so when he got the opportunity to take on some land of his own, he decided to think outside the box to get the wheels in motion. Hannah Park finds out more.

Father and son Allan and Johnny McCamley prefer a traditional approach to cattle breeding by selecting proven sires for their 120-cow pedigree Downview Holstein herd at Ochiltree, East Ayrshire. Bruce Jobson reports.

Following on from the machine’s reveal at this year’s LAMMA Show, we try out Dieci’s latest pivot steer telehandler, the Agri Pivot T90.

Duncan and Tracey Jeary have built a thriving business producing pedigree Aberdeen-Angus cattle and selling beef direct to the public. Clemmie Gleeson finds out more.

Designed to cope with a wide variety of soils, one large-scale East Anglian root crop grower has invested in the latest stone separators.

Aiming to improve the timeliness and effectiveness of his grassland rejuvenation and overseeding service, contractor Ian Kirkby opted for the latest tool from He-Va.