51AVÊÓƵ

Livestock specialist Katie Fallon, reflects on the role of auction marts and a bright future for auctioneering

Dan and his family own and run the 300-hectare (741-acre) Cockhaise Farm, near Haywards Heath, West Sussex. The farm is home to an organic autumn-calving herd of 240 Holstein and Friesian crosses

Farmers Guardian reader Gillon Dobie, from Berwickshire, adds to the ongoing debate on glyphosate usage

Writing from his family's farm in Cumbria, Farmers Guardian's Tom Ryder discusses why the Hawkstone Farmers' Choir's Britain's Got Talent victory means far more to British agriculture than winning a TV competition

Farmers Guardian livestock specialist Ellie Layton on the importance of connections within agriculture and how in one trip to a show a farmer can do six months' worth of business

Farmers Guardian columnist Kate Rowell on lambing and winning a National Women in Agriculture Award

Farmers Guardian columnist Emma Robinson on farm inspections, funding, weather implications and a new Welsh Government

Food and public health campaigner Dr Dolly van Tulleken on how abattoir loss is driving out small-scale meat production, and the resulting impact on food quality, biodiversity, animal welfare, supply chains and local economies

Prominent regenerative farmer and agroecological coach Silas Hedley-Lawrence on the benefits of shade for crops, livestock and overall soil health