Teat dipping is an important part of parlour routine and application technique and the consistency of approach is vital A combination of pressure to reduce antibiotic usage on farm and an increase...
Teat dipping is an important part of parlour routine and application technique and the consistency of approach is vital A combination of pressure to reduce antibiotic usage on farm and an increase...
Livestock specialist Ellie Layton shares her thoughts on why nurturing the next generation of stockperson is so valuable for the future of livestock farming to thrive
Implementing a vaccine programme to control calf scour proved to be a turning point for Lake District farm
With cattle prices having fallen back from last year's highs, Cedric Porter takes a look at what it means for the beef sector