Beef bred calves from the dairy herd make up a large proportion of the UKs beef industry, but how can farmers use improved genetics to maximise their value. With beef from the dairy herd accounting...
Beef bred calves from the dairy herd make up a large proportion of the UKs beef industry, but how can farmers use improved genetics to maximise their value. With beef from the dairy herd accounting...
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd
First-generation farmer Kayleigh Robb has found a home within agriculture, and regen methods are helping her new tenancy flourish
Dung beetles are a farmer’s best friend, but they are facing many challenges for survival