51AVÊÓƵ

Tackling food loss and surplus in primary production

Around a third of all food produced for human consumption is lost or wasted – a fact that I still find hard to comprehend, says Peter Maddox, WRAP director.

clock • 1 min read
Tackling food loss and surplus in primary production

So that is why I am delighted that we are extending the reach of the Roadmap and our ‘Target-Measure-Act' methodology to this sector. 51AVÊÓƵbusinesses told us that they wanted to understand their levels...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

BNG National Habitat Bank Creation & Unit

£±Ê°¿´¡

FARM LOANS & RE-MORTGAGES

£±Ê°¿´¡

Commercial Secured Bridging Loans for Business

£±Ê°¿´¡

More on Dairy

Letters: "How many dairy farms use precision livestock farming technologies and how do they support decision-making?

Letters: "How many dairy farms use precision livestock farming technologies and how do they support decision-making?

Joanne Sharpe, a PhD student at Harper Adams University, is investigating the use of digital tools and sensors, including wearable devices that monitor dairy cows 24/7

Farmers Guardian
clock 16 April 2025 • 1 min read
Top tips for managing crypto in calves

Top tips for managing crypto in calves

Good colostrum management and cleanliness of calf housing and equipment is key to managing cryptosporidiosis infections on-farm

clock 16 April 2025 • 3 min read
Herd reduction on the cards to prolong US farm's future

Herd reduction on the cards to prolong US farm's future

A sixth-generation young farmer is bucking the trend and is considering reducing cow numbers so her family's farm can stay in business

clock 16 April 2025 • 4 min read