Thirteen European food and farming groups have joined forces to call on the EU to complete a ‘holistic' impact assessment of the target to reduce pesticide use by 50 per cent by 2030. In the UK, environmental...
Thirteen European food and farming groups have joined forces to call on the EU to complete a ‘holistic' impact assessment of the target to reduce pesticide use by 50 per cent by 2030. In the UK, environmental...
Worcestershire-based greenhouse aims to cut imports and boost resilience, while reducing inputs and delivering year-round, locally grown produce amid climate and supply chain pressures
This summer, a revolutionary food growing experiment is about to be trialled on a landfill site in Wiltshire
At Clarkson’s Diddly Squat Farm, profitability is not all about chasing yield but balancing risk, premiums and inputs. We chat with Charlie Ireland at the Cereals Preview for some practical tips for growers