The scale of the host country's dairy industry was highlighted by Will Loux, of the US Dairy Export Council, who explained that while the number of dairy cows in the country might ebb and flow, yields...
The scale of the host country's dairy industry was highlighted by Will Loux, of the US Dairy Export Council, who explained that while the number of dairy cows in the country might ebb and flow, yields...
A consistently poor milk price was the catalyst for the launch of direct raw milk sales on the Granville's Mid Glamorgan unit
It is a pretty turbulent time for those dairy farmers across the country who are facing a drop in the milk price. But do consumers know the impact this has on farmers – and on them? Social media comments suggest otherwise. Emily Ashworth finds out more
Farming 405 hectares (1,000 acres), a mix of tenanted and owned land at Gatcombe Farm, near Seaton, Devon, Robert Reed and his family milk 350 all-year-round calving Holstein cows via five robots and are achieving average yields of 12,000 litres