Paul Kissack tells EFRA Select Committee he did not know if department was acting on animal health risk as he was unaware of situation
Twenty five years since the 2001 foot-and-mouth outbreak in the UK, Chris McCullough looks at a farmer dealing with the disease in South Africa
BVA and NFU welcome decision following their campaign to continue veterinery training
Fines of £5,000 could be waiting for those who try to bring back personal food items like sandwiches, cheese, cured meats, raw meats or milk into the UK from countries with confirmed foot-and-mouth cases
Farming communities demonstrated strength and resilience to overcome the foot-and-mouth crisis and its aftermath. But have lessons been learnt 25 years on?
UK Chief Vet says farmers must be extra vigilant as warnings stepped up at tourist points
KFC, Wagamama, Burger King, and Taco Bell are some of the chains to step away from BCC and launch the Sustainable Chicken Forum
Sheep were the reason Valentina Busin came to Scotland and the reason she stayed. From on farm experience to virus surveillance, she shares why farmer–vet collaboration matter more than ever.
British agriculture was rocked to the core 25 years ago by the foot-and-mouth crisis. Have lessons been learnt at a time when the UK food supply chain is being compromised by illegal meat and cheap food imports?
Before his career in politics, Epping Forest MP Dr Neil Hudson was a veterinary inspector who was on the frontline of the foot-and-mouth outbreak in 2001. Dr Hudson remembers the once bustling farms which became empty, the impact it had on the sector's mental health, and why the current Government should never take the UK's national biosecurity for granted