25 November 2025
鈥�
2 min read
As a farmer, I know first-hand the pressures and complexities we face in today's red meat industry 鈥� balancing food production, sustainability, profitability and animal welfare, while under increasing...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
听
A mixed view on gene editing regulation could leave some countries with disease resistant pigs, while others are left at a competitive disadvantage
22 October 2026
鈥�
5 min read
鈥楪rounded in Goodness鈥� is a programme which rewards British beef farmers for improving soil health, biodiversity, animal welfare
22 October 2026
鈥�
3 min read
Vet Emma Greaves, of Stapeley Veterinary Practice, discusses the recently identified Shamonda virus and what livestock farmers need to know about the disease
21 October 2026
鈥�
3 min read
