What a difference five weeks makes. I started last time saying we were just about to start another spell of dry weather, as I was watching the sun set. This time I am writing in front of the fire,...
What a difference five weeks makes. I started last time saying we were just about to start another spell of dry weather, as I was watching the sun set. This time I am writing in front of the fire,...
This week from Farmers Guardian readers: Tony Goodger, from the Association of Independent Meat Suppliers, discusses a dispute over the term 'milk' being used for plant-based products
General pneumonia control strategies are advised to help manage and prevent mycoplasma outbreaks in calves
Exports of UK cheeses, butter and yoghurt have been positive in 2025