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Farmers Guardian

Articles by Farmers Guardian

In your field: Nicola Wordie – "Snow is not unusual for us in north east Scotland, but the sheer volume made it challenging on-farm"

In your field

In your field: Nicola Wordie – "Snow is not unusual for us in north east Scotland, but the sheer volume made it challenging on-farm"

Nicola is a third-generation farmer from Aberdeenshire. Alongside her dad, George, she farms 560 hectares (1,400 acres) with 240 Simmental cross suckler cows and 1,000 Scotch Mule ewes and a small acreage of spring barley, forage rape and neeps to feed the livestock. She is also known as @livestock_farmher on social media where she gives her view of farming life

clock 18 January 2026 • 3 min read
Farming Matters: Tony Goodger – "It is time the PM acts to support farmers who live in fear of the balaclava-clad extremists who are coming to try to destroy their farms"

Rural crime

Farming Matters: Tony Goodger – "It is time the PM acts to support farmers who live in fear of the balaclava-clad extremists who are coming to try to destroy their farms"

This week's opinion from throughout the world of agriculture: Tony Goodger, head of communications and membership support at the Association of Independent Meat Suppliers

clock 17 January 2026 • 3 min read
Letters: "Together, we have helped protect the future of many family farms"

Politics

Letters: "Together, we have helped protect the future of many family farms"

This week from Farmers Guardian readers: Tom Bradshaw, NFU president, discusses the successful campaign to change proposed Inheritance Tax rules affecting family farms

clock 13 January 2026 • 1 min read
In your field: Emma Robinson - "In farming, we have the joy of bringing calves into the world, but also have challenges when things go wrong"

In your field

In your field: Emma Robinson - "In farming, we have the joy of bringing calves into the world, but also have challenges when things go wrong"

Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma volunteers with the Royal Agricultural Benevolent Institution

clock 12 January 2026 • 3 min read
In your field: Kate Rowell - "If one more sales rep tells me there's a lot of potholes in our farm road, I think I'll scream"

In your field

In your field: Kate Rowell - "If one more sales rep tells me there's a lot of potholes in our farm road, I think I'll scream"

Kate is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope 51AVÊÓƵon the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland

clock 11 January 2026 • 3 min read
Farming Matters – Adrian Carne: "If we keep using the word regen in British ag we must treat it as a verifiable promise"

Sustainable Farming

Farming Matters – Adrian Carne: "If we keep using the word regen in British ag we must treat it as a verifiable promise"

This week's opinion from throughout the world of agriculture: Adrian Carne, chair of Pasture for Life, former managing director of Yeo Valley and former chair of UK Organic

clock 10 January 2026 • 3 min read
Gold Cup finalists announced

Dairy

Gold Cup finalists announced

Five dairy businesses from across the UK have made the final of the 2025 National Milk Records (NMR) Royal Association of British Dairy Farmers (RADBF) Gold Cup, with the winner set to be announced on February 4, 2026 at DairyTech, Stoneleigh

clock 08 January 2026 • 3 min read
Letters: "When Government ignores its own dairy marketing rules"

Dairy

Letters: "When Government ignores its own dairy marketing rules"

This week from Farmers Guardian readers: Tony Goodger, from the Association of Independent Meat Suppliers, discusses a dispute over the term 'milk' being used for plant-based products

clock 06 January 2026 • 2 min read
In your field: Dan Hawes – "We're farmers, things change, supermarkets buy imported apples in peak season, but we adapt, we have to"

In your field

In your field: Dan Hawes – "We're farmers, things change, supermarkets buy imported apples in peak season, but we adapt, we have to"

Dan Hawes grew up on an arable farm in Suffolk and now produces strawberry and raspberry plants for the UK fruit market with Blaise Plants, sister company to Hugh Lowe Farms, Kent. The business grows outside, under tunnels and in glasshouses and produces more than four million plants a year. The arable side includes environmental schemes, with a mix of wheat, oilseed rape, beans and barley crops

clock 05 January 2026 • 2 min read
In your field: Alan Carter – "You can plan as much as you want, but the weather has the biggest effect on the farming year"

In your field

In your field: Alan Carter – "You can plan as much as you want, but the weather has the biggest effect on the farming year"

Alan Carter farms in partnership with his parents, Paul and Christine, on a 162 hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, with 130 milking cows, supplying Saputo. Alan, also a Parish Councillor, and his wife Sarah, have two children, Ross and Dana

clock 04 January 2026 • 3 min read