51AVÊÓƵ

Managing multiple farms and a commercial pheasant shoot is no mean feat, but teamwork is key to the Myers family’s success

A focus on calf health and the opportunity for industry collaboration has seen the Vance family improve calf performance and farm efficiency

Sustainability stands at the forefront at Rhug Estate, not just for environmental reasons, but across the estate and its diversifications

Lleyns have proved to be the ideal breed to allow first-generation farmer Ed Whiteman to expand his business

An upland family farm in the north Craven district of Yorkshire is demonstrating that conservation and working with nature can go hand-in-hand with commercial farming

At Westwood Park 51AVÊÓƵin Herefordshire, the Thornbury Texel flock combines pedigree breeding with commercial performance, focusing on strong female lines, embryo transfer and careful sire selection

James Henderson has built a resilient system by doing one thing exceptionally well – growing and utilising quality home-grown forage

Striving to continue to add value to their mixed livestock enterprise, Cumbrian farmers Will and Gillian Sedgley value the Beltex for prime lamb production

Embryo transfer (ET) has been in use since the early 2000s, but over the past decade its growing presence in the sheep industry is prompting fresh debate among pedigree and commercial producers alike. Ellie Layton hears views from across the industry

Sheep shearer and award-winning farmer Matt Smith is in New Zealand for the 20th Golden Shears World Shearing and Woolhandling Championships, which will take place in Masterton, New Zealand, from March 4-7 at the War Memorial Stadium. The event brings together top shearers and wool handlers from 28 countries and features machine shearing, blade shearing and wool handling.