51AVÊÓƵ

Kate Rowell is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope 51AVÊÓƵon the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland

Nicholas Watts’ respectful approach to farming alongside wildlife shows it is possible to balance profitable arable farming with thriving biodiversity

Bird keepers in Wales are urged to 'remain vigilant' and report any signs or suspicion of avian influenza immediately

A Cambridgeshire farm could be torn apart, destroying years of nature friendly farming and devastating important national habitats if proposals for a new train line are approved