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As an ambassador for Love British Food, Jenny Jefferies, who farms in Cambridgeshire with her family, is always on a mission to champion the UK's farmers.

READ NOW: Jenny Jefferies: "We converted to regenerative agriculture about seven years ago; one of the key principles is introducing livestock to the system"

She says: "Good food, from good soil, gives us good health; a virtuous circle that absolutely encapsulates the hard work by our farmers. Whatever you do, do it with love, and help celebrate British Food Fortnight by supporting our food producers now more than ever before."

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Win a signed copy of Jenny's award-winning cookbook, For The Love Of The Land II, which features stories and recipes from farmers across the country.

Enter the prize draw here

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