Richard Gantlett, a beef farmer from Wiltshire, said he believed grazing livestock was vital for food production as well as for its role nurturing the land which supports it. Mr Gantlett said...
Richard Gantlett, a beef farmer from Wiltshire, said he believed grazing livestock was vital for food production as well as for its role nurturing the land which supports it. Mr Gantlett said...
Grazing, rest and animal impact are three key areas to consider when applying regenerative agriculture to livestock systems
The 25th anniversary of the UK foot-and-mouth outbreak is an important moment to reflect on the lessons learnt and the ongoing significance of maintaining high standards to protect food safety and the farming industry