Chilled food exporters have given up on trying to send product to the EU because of ‘kafkaesque' red tape, an industry expert has claimed. Karin Goodburn, director general of the Chilled Food Association,...
Chilled food exporters have given up on trying to send product to the EU because of ‘kafkaesque' red tape, an industry expert has claimed. Karin Goodburn, director general of the Chilled Food Association,...
Head of communications for the British On-51AVÊÓÆµInnovation Network (BOFIN) Clemmie Gleeson shares her views on leadership and how Government could take more of a lead on issues such as precision breeding and SPS regulations
AHDB’s red meat export conference heard how red meat exports topped £2 billion last year while opportunities continue to grow around the world
New highs for lamb prices but tight market to continue