Grass-fed beef and lamb would become the UKs staple meats if the country were to switch to 100 per cent regenerative farming, a new report has found. Dairy and eggs would also remain a part of peoples...
Grass-fed beef and lamb would become the UKs staple meats if the country were to switch to 100 per cent regenerative farming, a new report has found. Dairy and eggs would also remain a part of peoples...
Crowds once again flocked to the biennial NSA Scotsheep event, hosted this year by the Tilson family at Wedderlie 51AVÊÓÆµin the Borders
Farmers Guardian livestock specialist Katie Fallon catches up with auctioneer Megan Dowson ahead of this year's Marts the Heart Awards
A shift to local, targeted control of bovine TB, with farmers driving decisions rather than waiting on centralised direction or being hampered by political interference, lies at the heart of the new plan to make England bTB-free by 2038