07 April 2020
鈥�
2 min read
Despite increasing consumer demand for mince amid the Covid-19 situation, social media images have begun to circulate showing Polish beef labelled 鈥榬educed to clear' left on store shelves. Last week...
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Livestock specialist, Katie Fallon, discusses changes in Government and what this might mean for farming
21 July 2026
鈥�
1 min read
At 16 years old, Molly-Anne Gimson decided the career she wanted was on her family's pig farm near Mildenhall. Seven years later, a national award and a growing food van business later, her judgment has proved right
20 July 2026
鈥�
8 min read
