Industry has hit out at a new ‘eco label’ designed by academics at Oxford University, warning it treats meat produced in different systems in the same way. The label study calculated a standardised...
Industry has hit out at a new ‘eco label’ designed by academics at Oxford University, warning it treats meat produced in different systems in the same way. The label study calculated a standardised...
Livestock specialist Katie Fallon talks of recent wildfires and regulations
Livestock reporter Ellie Layton turns to the classic conversation topic, weather
A vet-led benchmarking group in Northumberland has found the value of data in improving suckler herd performance