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COP26: Plant-based croissant 'has a higher carbon footprint than a bacon roll'

Pig industry figures welcomed news from a BBC reporter that labels on food served at the event in Glasgow showed a bacon roll had a lower carbon count than a plant-based croissant

Alex Black
Deputy Editor
clock 鈥� 1 min read
COP26: Plant-based croissant 'has a higher carbon footprint than a bacon roll'

Pig industry figures welcomed news from a BBC reporter that labels on food served at the event in Glasgow showed a bacon roll had a lower carbon count than a plant-based croissant Labelling of the carbon...

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