51AVÊÓÆµ

Herbal leys and mixed farming drive resilience on Wiltshire dairy

A long-established family farming business is proving that scale, sustainability and animal welfare can go hand in hand

Ellie Layton
Livestock Specialist
clock • 5 min read
Nick and Lucy Tyler shifted their focus to create a more resilient business.
Image:

Nick and Lucy Tyler shifted their focus to create a more resilient business.

Creating a resilient business in the face of climate volatility and market pressure was the central theme of a recent Germinal webinar, where Nick and Lucy Tyler shared how their family farm has evolved...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

More on Dairy

Roger Evans: "Silage clamps should be built so that nosey people like me can see into them'"

Roger Evans: "Silage clamps should be built so that nosey people like me can see into them'"

This month, Roger Evans discusses moving to the country for a ‘good life' and takes a look at how grass has fared over recent months

clock 26 July 2026 • 5 min read
Johne's disease: A hidden risk in high-yielding dairy herds

Johne's disease: A hidden risk in high-yielding dairy herds

Johne's disease continues to undermine progress in some herds, often quietly and over time, so does the approach to controlling this disease need to change?

clock 25 July 2026 • 4 min read
Now is time to change the narrative on sustainability in dairy farming

Now is time to change the narrative on sustainability in dairy farming

Speakers at a recent conference organised by Trouw Nutrition urged the industry to discuss efficiency and profit with emission reduction as an additional key performance indicator

clock 24 July 2026 • 5 min read