51AVÊÓÆµ

How a Gloucestershire suckler herd cut finishing time by six weeks

Rob Rees, who manages Box Farm, on the River Severn in Gloucestershire, is working towards achieving a 100% Limousin suckler herd

Farmers Guardian
clock • 8 min read
Rob Rees’ family has focused on suckler herd production since 2001.
Image:

Rob Rees’ family has focused on suckler herd production since 2001.

Running 150 cows and four Limousin bulls at Box Farm, Newnham, Rob Rees has seen marked improvements in herd efficiency, from calving to finishing, as he has introduced more Limousin genetics. Finishing...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

More on Beef

Scottish cattle population continues to show signs of stabilisation

Scottish cattle population continues to show signs of stabilisation

There has been a slowdown in the rate of herd decline

Alex Black
clock 24 July 2026 • 3 min read
Cow-sharing scheme helps fight wildfires on Gower Commons

Cow-sharing scheme helps fight wildfires on Gower Commons

Grazier Emma Douglas has created a unique approach to wildfire prevention

Farmers Guardian
clock 11 July 2026 • 5 min read
Opinion: If I had £1 for every time I opened the weather apps last week

Opinion: If I had £1 for every time I opened the weather apps last week

Livestock reporter Ellie Layton shares an insight into haymaking at her home in Herefordshire

Ellie Layton
clock 29 June 2026 • 2 min read