The Windel family have always milked Ayrshire cattle, and after starting out 57 years ago have grown the herd from 60 cows to just over 200. Mike and Rosemary Windel have built up the system...
The Windel family have always milked Ayrshire cattle, and after starting out 57 years ago have grown the herd from 60 cows to just over 200. Mike and Rosemary Windel have built up the system...
A Shropshire dairy farm has cut feed waste, removed metabolic disease issues and boosted average yields by at least 500 litre per cow since upgrading their out-of-parlour feeding system and installing in-parlour feeders
This month, Roger Evans discusses min-till, visits from the Environment Agency and farmers becoming ‘low handing fruit'
This month, New Zealand vet Rory Dean talks about running low on medication, 'robust discussions' with farming clients and the fortunate growing season