Robert Craig, a third-generation dairy farmer, grew up on a traditional small family farm in Cumbria, where he and his father ran a herd of 40 milking cows alongside a flock of 300 ewes and a small herd...
Robert Craig, a third-generation dairy farmer, grew up on a traditional small family farm in Cumbria, where he and his father ran a herd of 40 milking cows alongside a flock of 300 ewes and a small herd...
Bas Padberg, chair of The Dairy Roadmap, says that sustainability has to be a practical, business-relevant strategy that works for farms today
Gareth Lee has built a successful one-man contracting business producing silage bales which maintain quality and are robust enough to last two winters
Becky Fenton and husband Paul milk 200 pedigree Holsteins under the Springlebee prefix at Centenary Farm, a Cheshire county council farm. In 2021, they bought a farm in Staffordshire and they plan to farm there once the new dairy set-up has been built.