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Former Rural Affairs Secretary Fergus Ewing has warned restricting muirburn could make it harder for Scotland to deal with wildfires in the future

Through initiatives such as the 'Food for Tomorrow' programme, which collaborates with National Geographic, it will address challenges like soil degradation and the impending pressures of a growing global population, projected to reach 10 billion by 2050

Founder of Groundswell Festival and farmer John Cherry said that Gabe Brown, the 'father of regen', was the inspiration behind his realisation that regenerative agriculture is the way forward

The Scottish Fiscal Commission’s latest report on climate change and fiscal sustainability has been welcomed by the union

This week from Farmers Guardian readers: Sylvia McHardy, Fife, discusses the history behind regenerative agriculture

Five areas remain in drought, with more areas likely to declare drought status within the next few weeks as groundwater and reservoir levels across England continue to recede

Show's second year saw farmers, foresters and environmentalists come together to share the economic benefits of trees

There is a vital need for science that directly influences practice, policy and industry choices says the Ulster Farmers Union (UFU)

Farmers for Action Northern Ireland (FFA NI) has called for an increase in biofuel use as part of a plan to reduce fossil fuel use by 75% to tackle climate change

The Energy Security and Net Zero Secretary backed biomethane as a ‘practical and cost-effective’ means to achieve net zero in response to a letter from the Anaerobic Digestion and Bioresources Association (ADBA)