51AVÊÓƵ

Becky Fenton and husband Paul milk 200 pedigree Holsteins under the Springlebee prefix at Centenary Farm, a Cheshire county council farm. In 2021, they bought a farm in Staffordshire and they plan to farm there once the new dairy set-up has been built

Matthew Elphick, a regenerative dairy farmer from Redhill, Surrey, explains why he has chosen the regenerative route and the challenges it brings

Dynamic milking assessments are increasingly being used to address udder health issues or improve parlour efficiency

Katie Fitzgerald, of Bishopton 51AVÊÓƵVets, looks at the cause, impact and management of heat stress among dairy cows

A dedicated approach to people development and effective team communication has led to a thriving farm team and a successful business for dairy farmer, Mike King

The Hull family are focused on breeding durable and healthy cows, an approach that has not changed since they established the Fortland herd of Holsteins over 50 years ago

While cases of mastitis are falling on a national level, producers should not take their eye off the ball when it comes to udder health in and around the transition period

Milk fever cases have fallen steadily in recent years but remains a significant health challenge on many UK dairy farms according to the 2025 Kingshay Dairy Costings Focus report

Downscaling and diversification paves the way for a sustainable future for one coastal dairy farm

A dairy farmer in Shropshire has reported significant improvements in calf health and survival after identifying bovine coronavirus in his herd and taking targeted action