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Mainstream retailing does not always mean conventional. Morrisons Local Foodmakers Programme is working with producers to make each store reflect the bounty of its local area. Jez Fredenburgh reports.

With research showing shoppers want to buy British more than before the pandemic, Morrisons has been selling thousands of food boxes stocked with home-produced food.

Demand for local produce continues to rise across the country and, given the backdrop of political and social trends, many farmers are taking the opportunity to be proud of their produce’s heritage. Danusia Osiowy finds out more.

A physiotherapy career is not a natural precursor to farming, but Hannah Darby has brought insights from outside agriculture back to the family farm. Chloe Dunne reports.

From 5am August 6 - 5am August 7, 2020, 24 Hours in Farming will be back, taking to social media to show the world what British farmers do. Will you be there?

On August 9th farmers united to take part in last year’s record-breaking 24 Hours in Farming campaign aiming to highlight the work of the agricultural sector.

Once again farmers across the UK are ready for agriculture’s biggest online event of the year to commence, as 24 Hours in Farming is back.

Grassroot farmers across the country are getting involved with #Farm24 and pledging their support for British farming.

An innovative project is developing on-farm sustainability assessments which could revolutionise farming, consumer choices and even international trade. Jez Fredenburgh reports.

Farmers, local foodmakers and other small businesses will receive early payments from the supermarket to help mitigate the potential impact of coronavirus.