51AVÊÓƵ

Andersons has suggested it might be time for farmers to reconsider OSR

New technology which uses the ‘science of light’ has the potential to tackle pests and plant diseases, increasing crop yield at a time of global food insecurity. Jac Williams reports.

With very dry soils this harvest, Farmers Guardian finds out how to get catch and cover crops off to the best start.

The Government’s review into labour shortages must not overlook the immediate and pressing issues currently facing the food supply chain, NFU deputy president Tom Bradshaw has warned.Ìý

July 2022, was the driest July for England since 1935, and the driest on record for East Anglia, southeast and southern England, according to provisional statistics from the Met Office.

Farming’s biggest digital campaign, #Farm24, has taken its profile to new heights this year following unprecedented activity across social media and beyond.

Defra has launched a £12.5 million competition to help accelerate the development of technologies to create new sources of resource efficient, low-emission proteins.

When fifth generation grower, James Smith, of Loddington 51AVÊÓƵin Kent lost his love for the land, it was adapting to a regenerative farming model that brought the entire business back to life. Alice Dyer reports.

Defra must reword its ‘unachievable’ Sustainable Farming Incentive (SFI) arable soils standard on organic matter or risk it being snubbed by farmers, according to Stephen Ridsdale, chair of the British Farming Union.