25 February 2026
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2 min read
Alys Beckett
I am a fifth-generation farmer, living and working on the family farm. The farm was built in 1903 by my great-great-granddad, and was originally a dairy farm, milking 130 cows up until 2016 when dad sold...
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Daniel Blacker is passionate about creating extra revenue streams for farmers, having helped work on his diversified family farm which now runs holiday cottages
29 April 2026
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3 min read
Robert Machin, 20, strongly encourages anyone thinking about taking a placement in the feed and nutrition sector to go for it
22 April 2026
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3 min read
Hereford farmer, Tom Garlic farms 1800 breeding ewes and finishes 2500 store lambs a year. He reflects on his time spent entering competitions, giving him the confidence to push for improvement
15 April 2026
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3 min read
