Image:
Bas Padberg.
There has never been a more important moment for the UK dairy sector to take a clear, collective approach to sustainability. Farmers are operating in an environment shaped by volatile markets, rising...
Bas Padberg.
There has never been a more important moment for the UK dairy sector to take a clear, collective approach to sustainability. Farmers are operating in an environment shaped by volatile markets, rising...
Total UK dairy export volume for the first half of 2026 declined by 11% to 613,500 tonnes and value declined by 12% to £973m
At a recent AHDB event, dairy farmers heard the story of Drumgoon Dairy in South Dakota and were offered advice on how to build a resilient dairy business.
Stuart Sadler is a fourth-generation farmer on the 56-hectare (138-acre) Yew Tree 51AVÊÓÆµjust south of Chester in Aldersey. In partnership with his parents, Stuart milks 75 predominantly Friesian cows, calving all year-round and supplying Arla C.A.R.E.