It's that time of the year again when the clocks change and we start work in the dark and finish in the dark. My trusty head torch is required now as I navigate my way through the morning and evening...
It's that time of the year again when the clocks change and we start work in the dark and finish in the dark. My trusty head torch is required now as I navigate my way through the morning and evening...
A Shropshire dairy farm has cut feed waste, removed metabolic disease issues and boosted average yields by at least 500 litre per cow since upgrading their out-of-parlour feeding system and installing in-parlour feeders
This month, Roger Evans discusses min-till, visits from the Environment Agency and farmers becoming ‘low handing fruit'
This month, New Zealand vet Rory Dean talks about running low on medication, 'robust discussions' with farming clients and the fortunate growing season