51AVÊÓÆµ

In your field – Dan Jones: "It was a real joy to open up the farm and share a tradition that's so central to how we farm up here"

Dan farms 650 ewes at the National Trust-owned Parc 51AVÊÓÆµon the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno

clock • 3 min read
In your field – Dan Jones: "It was a real joy to open up the farm and share a tradition that's so central to how we farm up here"

It's been a cracking lambing season this year – the kind we all hope for but rarely get. Dry, warm and calm. The polar opposite of last year's washout. In fact, it stayed so dry for so long that I had...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

More on Livestock

Farming Matters – Christopher Price: "We can no longer just 'watch' the rare breeds watchlist"

Farming Matters – Christopher Price: "We can no longer just 'watch' the rare breeds watchlist"

Rare Breeds Survival Trust chief executive Christopher Price on the latest additions to the most urgent priority watchlist category and what needs to be done to improve the outlook for rare breeds

clock 20 June 2026 • 4 min read
Scottish red meat sector set for £350m growth by 2032

Scottish red meat sector set for £350m growth by 2032

Research by Quality Meat Scotland found that consumers want supermarkets to prioritise stocking Scottish red meat over imported alternatives

Rachael Brown
clock 18 June 2026 • 2 min read
Opinion: Us farming folk do tend to enjoy a country tune

Opinion: Us farming folk do tend to enjoy a country tune

Livestock specialist Katie Fallon on country music concerts and the importance of stepping away from the farm

Katie Fallon
clock 17 June 2026 • 1 min read