As I write this I am sat in the farm office at 19:15 the night this article was due. I'm tired, hungry and stinking of milk after feeding calves. I guess it's safe to say it has been a busy couple of weeks...
As I write this I am sat in the farm office at 19:15 the night this article was due. I'm tired, hungry and stinking of milk after feeding calves. I guess it's safe to say it has been a busy couple of weeks...
Bas Padberg, chair of The Dairy Roadmap, says that sustainability has to be a practical, business-relevant strategy that works for farms today
Gareth Lee has built a successful one-man contracting business producing silage bales which maintain quality and are robust enough to last two winters
Becky Fenton and husband Paul milk 200 pedigree Holsteins under the Springlebee prefix at Centenary Farm, a Cheshire county council farm. In 2021, they bought a farm in Staffordshire and they plan to farm there once the new dairy set-up has been built.